Engineered Trx2p industrial yeast strain protects glycolysis and fermentation proteins from oxidative carbonylation during biomass propagation
Abstract Background In the yeast biomass production process, protein carbonylation has severe adverse effects since it diminishes biomass yield and profitability of industrial production plants.However, this significant detriment of yeast performance can be alleviated by increasing thioredoxins levels.Thioredoxins are important antioxidant defenses